What licenses and permits are required to open a food truck in the Idaho state?

Opening a food truck in Idaho requires several licenses and permits, including a Mobile Food Establishment License, a Food Establishment Plan Review, and adherence to the Idaho Food Code. Additionally, if you plan to operate in conjunction with a commissary, a Shared Food Facility/Commissary Agreement form must be submitted.

1. Mobile Food Establishment License

• Purpose: This license is required to operate a mobile food establishment in Idaho. It ensures that your food truck meets the standards required by the Idaho Food Code.
• Estimated Cost: The cost varies depending on the type of establishment and is for any portion of the year.
• How to Register: Submit a completed Food License Application along with the application fee and proof of an Accredited Food Protection Manager certificate of completion from a nationally accredited food safety examination. A pre-opening inspection is required before the issuance of the license.

2. Food Establishment Plan Review

• Purpose: This review is necessary before purchasing or building a new mobile food establishment. It ensures that your food truck meets the standards required by the Idaho Food Code.
• Estimated Cost: A non-refundable Plan Review Application Fee is required at the time of submission. The exact cost is not specified.
• How to Register: Submit a Food Establishment Plan Review Application to Eastern Idaho Public Health. The application should include a copy of the proposed menu, a floor plan or blueprint of the proposed food equipment layout, plumbing, lighting, and restrooms, a list of equipment with make and model numbers, a completed Plan Review and Approval Form, and proof of an Accredited Food Protection Manager certificate of completion from a nationally accredited food safety examination.

3. Shared Food Facility/Commissary Agreement

• Purpose: This agreement is required if you plan to operate in conjunction with a commissary. It ensures that the foods sold or given away to the public are prepared and stored in an approved facility.
• How to Register: Complete the Shared Food Facility/Commissary Agreement form and submit it with your plan review application.

For more information, you can refer to the Idaho Food Code or contact your local health district.

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