Toolkit

What licenses and permits are required to open a food truck in the Connecticut state?

Jan 22, 2024 | 2 min read

To open a food truck in Connecticut, you need to obtain several licenses and permits from various local and state agencies. As of November 2022, the Connecticut Department of Public Health has introduced a reciprocal permit and license policy for itinerant food vendors, which allows food trucks licensed by one of the participating local health agencies to avoid the license/permit fee in other participating jurisdictions. However, this reciprocal licensing only applies to health permits and licenses. The food vendor still needs all other local permits required by the town, such as parking, fire, and zoning.

1. Food Manufacturing Establishment License

2. FDA Facility Registration

  • Purpose: This registration is required for any facility that manufactures, processes, packs, or holds food for human consumption in the U.S.
  • How to Register: Register your facility with the FDA

3. Food Service Establishment License

4. Liquor Permit (if serving alcohol)

5. Itinerant Vendor Food Service License and Street Vendor Permit

6. Food Truck License (for New Britain)

  • Purpose: This license is required to operate a food truck in the city of New Britain.
  • Estimated Cost: $105.00 to $185.00 depending on classification, with a vending fee of $500.00 for mobile operators.
  • How to Register: Apply through the New Britain city's website

For more information, please refer to the Legal Requirements for CT Food Businesses and New Britain city's website.

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  • Increase revenue up to 10% with Marketing*
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