What licenses and permits are required to open a food truck in the Massachusetts state?

Jan 22, 2024 | 2 min read

Opening a food truck in Massachusetts requires several licenses and permits. These include a permit from the Local Board of Health (LBOH), a Servicing Area, a Hawker and Peddler License, and potentially other permits depending on the specific nature of the food truck business. In Boston, additional permits such as Health and Fire permits, a Business Certificate, and a Certificate of Liability Insurance are required.

1. Local Board of Health (LBOH) Permit

  • Purpose: This permit is required for each mobile food establishment (MFE) and for each municipality where the MFE intends to operate. It includes the dates, location(s), and any restrictions in the operation.
  • How to Register: The plans and specifications for an MFE unit must be submitted to the LBOH for approval.

2. Hawker and Peddler License

  • Purpose: This license is issued by the MA Division of Standards or municipal licensing agency.
  • How to Register: Apply through the MA Division of Standards or municipal licensing agency.

3. Health and Fire Permits (Boston)

  • Purpose: These permits are required before applying for a food truck permit in Boston. They ensure the food truck meets health and fire safety standards.
  • Estimated Cost: The fee for a fire permit inspection is $150, and the annual health permit fee is $100.
  • How to Register: Review your building plans with Inspectional Services, gather necessary information for the review, and attend the review. After building your truck, schedule an inspection with the Fire Department and Inspectional Services.

4. Business Certificate (Boston)

  • Purpose: The main function of business certificates is to safeguard the interests of consumers and creditors by disclosing the names and addresses of business proprietors. This requirement is enforced by the Commonwealth of Massachusetts..
  • How to Register: Apply through the Boston city clerk's office.

5. Certificate of Liability Insurance (Boston)

  • Purpose: This ensures that the business can cover costs associated with damages or injuries it might cause.
  • How to Register: After purchasing a business policy, ask your insurance provider to issue a Certificate of Liability Insurance.

For more detailed information, refer to the Food Protection Program and the Retail Food Code Standards for Mobile Food Establishments. For Boston-specific requirements, refer to the Boston Small Business Development resources.

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