To open a food truck in Mississippi, you are required to obtain a food permit from the Mississippi State Department of Health (MSDH). This involves a plan review process, submission of necessary documents, and payment of associated fees. Additionally, you must adhere to the Mississippi Food Code and other relevant food safety regulations.
1. Food Permit
- Purpose: The food permit is a mandatory requirement for any establishment that intends to sell food directly to the public. It ensures that the establishment complies with the Mississippi Food Code and other food safety standards.
- Estimated Cost: The cost of an annual food permit is determined by the risk level assigned to your facility during the plan review. The current costs are Risk 1: $40.00, Risk 2: $132.25, Risk 3: $198.00, Risk 4: $264.50.
- How to Register: To obtain a food permit, you need to complete the Food Permit application and Plan Review, and send it to food@msdh.ms.gov. The application form for this permit can be found on the Mississippi State Department of Health's website.
2. Plan Review
- Purpose: A plan review is required for new establishments or if certain changes have been made that affect food preparation. It ensures that the facility meets the necessary food safety standards.
- Estimated Cost: The plan review fee is $224.25.
- How to Register: Request a Plan Review packet by emailing food@msdh.ms.gov. Complete the packet and send it back to the same email address.
3. Food Manager's Certificate
- Purpose: A certified food manager is required in all food facilities to ensure proper food handling and safety practices are followed.
- Estimated Cost: The cost varies depending on the course provider.
- How to Register: A list of approved courses for ANSI accredited food protection manager certification can be found by visiting anabpd.ansi.org.
For more specific information about food safety, food permits, and food inspections, you can contact the MSDH Food Protection division at (601) 364-2832 or visit the MSDH Food Permit and MSDH Payment pages.
Learn more about local food delivery trends and insights:
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DISCLAIMER: This information is provided for general informational purposes only and the content does not constitute an endorsement. Otter does not warrant the accuracy or completeness of any information, text, images/graphics, links, or other content contained within the content. We recommend that you consult with financial, legal, and business professionals for advice specific to your situation.
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