Opening a food truck in the city of Seattle, WA requires several licenses and permits. These include a Mobile Food Business permit from King County, a City of Seattle business license, a Seattle Fire Marshal permit, and possibly a Street Use Vending Permit. Each of these permits and licenses has its own purpose, cost, and application process.
1. Mobile Food Business Permit
Purpose: This permit is required for food carts, trailers, trucks, and food kiosks. It ensures that your mobile food unit complies with the food code and operates safely.
Estimated Cost: Fees vary depending on the risk classification of your food establishment. There are also plan review fees for new construction, remodels, and changes to mobile and limited food service establishments.
How to Register: Apply for this permit through the Environmental Health's online service portal. You can find the application here.
2. City of Seattle Business License
Purpose: Also known as a business license tax certificate, this license is required for all businesses operating in Seattle.
How to Register: Apply for this license online through the Seattle Services Portal.
3. Seattle Fire Marshal Permit
Purpose: This permit is required if you use LPG (propane) for food preparation.
How to Register: Apply for this permit through the Seattle Fire Marshal's website.
4. Street Use Vending Permit
Purpose: This permit is required if you plan to vend from the public right-of-way (streets, sidewalks, and public plazas).
How to Register: Apply for this permit through the Seattle Department of Transportation’s website.
More Resources
For more information, please refer to the following sources:
- King County Mobile Food Business Permit
- Seattle Services Portal
- Seattle Fire Marshal Permit
- Seattle Department of Transportation’s Street Use Vending Permits
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